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Old 09-15-2021, 01:32 PM   #199
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Join Date: Jul 2002
Location: Rockville, MD

Originally Posted by linuxman51 View Post
hey question.. we doing chicken leg quarters? I know we talked about it, if I gotta get matt on making up a bucket of rub I need to prepare myself for the crying and gnashing of teeth (also, do we need be shopping that out locally?)
Originally Posted by propav8r View Post
I can certainly add them. I had chicken breasts on my list, but leg quarters may be better. Probably cheaper too.
Quarters and Legs are definitely the way. It's so easy to overcook chicken breast. Dark meat is very forgiving.
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Originally Posted by DarkKratoz View Post
The only safe bet is Ben.
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